Save Homemade crunchy dog treats packed with wholesome ingredients—perfect for rewarding your furry friend.
I made these treats to give my dog a healthy alternative to store-bought snacks and he absolutely loves them.
Ingredients
- Dry Ingredients: 2 cups whole wheat flour, 1/2 cup rolled oats, 1/4 cup dry milk powder (nonfat), 1/2 teaspoon baking powder
- Wet Ingredients: 1/2 cup unsweetened applesauce, 1/4 cup natural peanut butter (unsalted, xylitol-free), 2 large eggs, 1/3 cup water (as needed)
Instructions
- Step 1:
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Step 2:
- In a large bowl, combine whole wheat flour, oats, dry milk powder, and baking powder.
- Step 3:
- In a separate bowl, whisk together applesauce, peanut butter, and eggs until smooth.
- Step 4:
- Gradually add the wet mixture to the dry ingredients, mixing until a dough forms. Add water, a tablespoon at a time, if the dough is too dry.
- Step 5:
- Turn the dough onto a lightly floured surface and roll to 1/4-inch thickness.
- Step 6:
- Cut out bone shapes with a cookie cutter and place on the prepared baking sheet.
- Step 7:
- Bake for 25 30 minutes, or until golden and firm.
- Step 8:
- Cool completely on a wire rack before serving to your dog.
Save My family loves how excited our dog gets when she smells these treats baking in the oven.
Notes
Store treats in an airtight container for up to one week, or freeze for up to 3 months. For grain-free treats, use oat flour and coconut flour instead of wheat flour. For added flavor, mix in a tablespoon of chopped parsley or shredded carrots.
Required Tools
Mixing bowls, whisk, rolling pin, cookie cutter (bone shape or other), baking sheet, parchment paper, wire rack
Allergen Information
Contains wheat (gluten), peanut, egg, and milk (from milk powder). Always check ingredient labels for hidden allergens or additives unsafe for pets.
Save These treats are a simple and wholesome way to show your dog love with every bite.
Recipe FAQ Section
- → What ingredients create the crunchy texture?
Whole wheat flour and rolled oats work together to provide a sturdy, crunchy texture when baked.
- → Can I substitute peanut butter in this mix?
Yes, ensure any substitute is safe for dogs and free from harmful additives like xylitol.
- → How should these treats be stored?
Store in an airtight container for up to one week or freeze for longer freshness.
- → Is it possible to make a grain-free version?
Yes, replace whole wheat flour with oat or coconut flour for a grain-free alternative.
- → What tools are needed to make the bone shapes?
A cookie cutter shaped like a bone is ideal to create uniform treats before baking.